We dedicated to creating and growing Chinese restaurant concepts
Our flagship brand, MiYa Chinese, embodies this vision: handmade dumplings, noodles, and traditional dishes in modern setting
About FOCUSED RESTAURANT GROUP
David Romano
David Romano
David Romano
Visionary and Founder, David brings over 30 years of experience in hospitality and restaurant management. He has overseen operations, finance, marketing, and concept creation. A caring leader with a vision for connecting people through food, David is driven by a passion for sharing exceptional Chinese cuisine and building a true sense of
Visionary and Founder, David brings over 30 years of experience in hospitality and restaurant management. He has overseen operations, finance, marketing, and concept creation. A caring leader with a vision for connecting people through food, David is driven by a passion for sharing exceptional Chinese cuisine and building a true sense of community. His love for authentic flavors inspired him to establish MiYa Chinese in Casa Linda, creating a welcoming space where the local community can gather, savor high-quality dishes, and enjoy an enriching dining experience.
Jia Huang
David Romano
David Romano
As Brand Creator and menu visionary, Jia Huang brings her lifelong love of Chinese cuisine, a dedication to attentive hospitality, and a curated selection of great cocktails and fine wines. Growing up in her family’s restaurant in China, Jia was immersed in the art of cooking from a young age. Inspired by both traditional and popular Chin
As Brand Creator and menu visionary, Jia Huang brings her lifelong love of Chinese cuisine, a dedication to attentive hospitality, and a curated selection of great cocktails and fine wines. Growing up in her family’s restaurant in China, Jia was immersed in the art of cooking from a young age. Inspired by both traditional and popular Chinese-American dishes, she crafted MiYa’s menu to offer authentic flavors alongside beloved American favorites. Her goal is to create a fun, relaxed dining experience where guests enjoy high-quality dishes, exceptional hospitality, and a thoughtfully crafted drink menu that enhances every meal.
Our Culinary Roots
Our mission is clear: to elevate Chinese dining in America by combining authenticity, hospitality, and fun dining experience. Through Focused Restaurant Group, we aspire to build a family of restaurants that introduce more people to the true flavors and culture of Chinese cuisine.
A taste of tradition: Our culinary journey
